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Discover culinary excellence at Ostra with our exquisite menu featuring the finest seafood and gourmet delights. Explore the Ostra Menu that includes tantalizing dishes crafted with passion and precision.
DINNER
DESSERT
DRINKS
Today’s Shellfish
Powder Point Oysters*
$27
6 Oysters, Duxbury, Massachusetts
Unicorn Oysters*
$27
6 Oysters, Damariscotta River, Maine
Standish Shore Oysters*
$27
6 Oysters, Duxbury, Massachusetts
Little Neck Clams*
$21
6 Oysters, Mattawoman Creek, Virginia
Pricing includes 6 of each.
All Accompanied with House-Made Horseradish Cocktail, Lemon, Sparkling Mignonette, Tabasco
All Accompanied with House-Made Horseradish Cocktail, Lemon, Sparkling Mignonette, Tabasco
Cooked & Chilled
U-8 Shrimp*
$34
5 pieces, House-Made Horseradish Cocktail
Alaskan King Crab
$54
Dijonnaise, Lemon & Crème Fraîche
*Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food borne illnesses.
Raw
Hamachi Crudo*
$30
Citrus Vinaigrette, Aji Aioli, Cilantro, Jalapeño Oil, Mexican Chiltepin Pepper
Faroe Island Salmon Tartare*
$29
Smoked to Order, Lemon, Scallion, Shallot, Caviar, House Brioche
Yellowfin Tuna Tartare*
$24
Yuzu, Ginger, Soy, Cilantro, Pickled Beech Mushrooms, Nori-Sesame Wonton
Sea Bass Tartare*
$25
Black Truffle Carpaccio, Fennel Pollen Crostini
Caviar Selections
Siberian Reserve*
$95
Medium Pearl, Subtle & Slightly Sweet
Beluga Hybrid*
$170
Large Pearl, Firm, Nutty, Creamy
Golden Ossetra*
$190
Large Pearl, Light Golden, Complex, Nutty, Buttery
Served with House Brioche, Blinis, Classic Accompaniments
First Courses
Crisp Snow Pea
$19
Heirloom Radish, Carrot, Parmesan, Chardonnay Vinaigrette
Small Leaf Heirloom Kale
$18
Caesar Dressed, Pumpernickel Croutons, Parmesan
Prime Sirloin Carpaccio*
$28
Joyberry Farms Mushrooms, Parmesan, Shaved Black Truffles
Crisp Calamari
$21
“Rhode Island Style”, Spicy Shellfish Brodo, Roasted Garlic & Lemon Aioli
Crispy Native Oysters
$28
Cornichon Remoulade, Spicy Aji Aioli
Grilled Spanish Octopus
$32
Lemon, Olive Oil, Crispy Salt Capers, Raw Sweet Vidalias
Spaghetti
$34
Gulf Shrimp Arrabbiata, Roasted Tomatoes, Lemon & Garlic, Basil
Ricotta Gnocchetti
$32
Maine Lobster, Beech Mushrooms, Black Truffle
Gluten Free Pasta Alternative Available
Chef’s Composition
Roasted Local Monkfish "Saddle"
$58
Joyberry Farms Mushroom Ragoût, Fine Herbs, Shallots & Garlic
Grilled Faroe Island Salmon*
$44
Georgia Sweet Corn, Golden Chanterelle Mushrooms, Heirloom Tomatoes, Baby Zucchini
Grilled Sea Bream in Trevisano Leaf
$52
Extra Virgin Olive Oil, Lemon, Snipped Herbs, Seasonal Accompaniments
Salt Crusted Branzino
$125
Extra Virgin Olive Oil, Lemon, Snipped Herbs, Seasonal Accompaniments (for two…Please Allow 50 minutes)
Paella “Valenciana Style”
$58
Spain’s Bomba Rice, Saffron, Maine Lobster, Shrimp, Mussels, Clams, Octopus, Squid, Drumette Confit, Chorizo
3 lb Broiled Twin Maine Lobster
$118
Roasted Heirloom Tomatoes, Sweet Corn Spuma, Patty Pan Squash, Yukon Potatoes, Drawn Butter & Lemon
Roasted Cornish Game Hen
$36
Seasonal Market Vegetables, Pommes Purée, Natural Pan Jus
Branzino, Greece (Grilled)
$48
Lemon, Garlic & Herb Baste, Roasted Potato, Vidalia Onion, Radish
Tiger Prawns, Ecuador (Grilled)
$60
U-5 Prawns, Lemon, Garlic & Herb Baste, Roasted Potato, Vidalia Onion, Radish
Filet Mignon*
$58
8oz Greater Omaha, Pommes Purée, Roasted Cipollini Onion, King Trumpet Mushroom, Heirloom Carrots, Grilled Corn & Broccolini, Vin Cotto, Maitre D’ Hotel Butter
Prime Ribeye*
$98
18oz 60-Day Dry-Aged Creekstone Farms, Pommes Purée, Roasted Cipollini Onion, King Trumpet Mushroom, Heirloom Carrots, Grilled Corn & Broccolini, Vin Cotto, Maitre D’ Hotel Butter
Australian Wagyu Sirloin*
$95
12oz Westholme Farms, Pommes Purée, Roasted Cipollini Onion, King Trumpet Mushroom, Heirloom Carrots, Grilled Corn & Broccolini, Vin Cotto, Maitre D’ Hotel Butter
Side Dishes
Pommes Purée
$9
Leafy Greens
$12
Currants & Garlic
Seasonal Market Vegetables
$18
Broccolini**
$19
Pine Nuts & Chilies
Exotic Mushrooms
$22
Garlic & Thyme
Sea Salt Fries
$12
Truffle-Parmesan Fries
$16
Shishito Peppers
$18
Sea Salt
Before placing your order, please inform your server if a person in your party has a food allergy.
*Contains or may contain raw or undercooked ingredients.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food borne illnesses. **Contains nuts.
*Contains or may contain raw or undercooked ingredients.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food borne illnesses. **Contains nuts.
OUR SINCEREST APPRECIATION TO THE FOLLOWING FISHMONGERS WHO MAKE IT POSSIBLE FOR US TO SERVE THE HIGHEST QUALITY OF SEAFOOD AVAILABLE WORLDWIDE:
Henry, Columbus Specialty Foods (Boston, Massachusetts)
Steve, Rocky Neck Fish (Boston, Massachusetts)
Jared, Red’s Best (Boston, Massachusetts)
Browne Trading Company (Portland, Maine)
Steve, Rocky Neck Fish (Boston, Massachusetts)
Jared, Red’s Best (Boston, Massachusetts)
Browne Trading Company (Portland, Maine)
Special Thank You To
Paul Roscoe, Photographer
Joanna Ciampa, Artist
Andres Morelos, Mooo….Burlington’s Beekeeper
Paul Roscoe, Photographer
Joanna Ciampa, Artist
Andres Morelos, Mooo….Burlington’s Beekeeper
Warm Chocolate Torte**
$18
Chocolate Crumble, Vanilla Ice Cream, Baked to Order
Snow Egg**
$17
Meringue, Lemon Curd Mousse, Raspberry, Basil
Panna Cotta*
$19
Goat Cheese, Figs, Red Currant, Herb Sugar
Chocolate Hazelnut Tart*
$18
Caramel Popcorn, Coffee Espuma, Popcorn Ice Cream, Marshmallow
Ice Cream
$14
Vanilla, Chocolate, Coffee
Sorbet**
$14
Coconut-Yuzu, Mixed Berries, Mango
(Oat Milk Available Upon Request For Coffee Service)
Before placing your order, please inform your server if a person in your party has a food allergy.
All chocolate products MAY contain nuts.
*Contains nuts. **Gluten Free
Ostra is proud to offer an extensive wine list, featuring over 275 labels. An oenophile’s dream, our selections range from the great Crus of Burgundy and Bordeaux to rarities from the Rhône Valley; from the iconic wines of Piedmont and Tuscany to a deep roster of touchstone Napa Valley producers. Likewise, we offer a broad range of approachable, value-driven wines from all over the world. For parties of any size, we offer an extensive selection of ½ bottles and Magnums.
Our wine by-the-glass program features over 30 domestic and international labels that rotate frequently, in reflection of changing seasons and ever-changing tastes. Our dessert wine selection is equally diverse, with several options available by the glass or ½ bottle.
Bolstered by frequent wine tastings, our staff’s knowledge runs deep, and they are eager to assist each one of our guests, the curious and the connoisseur alike. We are confident that all will find a wine that will not only complement, but elevate their Ostra experience.
